Protein Mass Spectrometry: Novel Approaches in Pharmaceutical Biotechnology

 

Dibyajyoti Saha* and Ankit Tamrakar

School of Pharmacy, Chouksey Engineering College, Lal Khadan, Masturi Road, Bilaspur-495004,C.G.

*Corresponding Author E-mail: saha.dibyajyoti@gmail.com

 

ABSTRACT:

Protein mass spectrometry refers to the application of mass spectrometry to study the proteins and nowadays it is introduced in proteomies science as well as pharmaceutical biotechnology. Mass spectrometry is an important emerging method for ionization of whole proteins are electrospray ionization (ESI) and matrix assisted laser desorption/ionization (MALDI). In keeping with the performance and mass range of available mass spectrometers, two approaches are used for characterizing proteins. In the first, intact proteins are ionized by either of the two techniques described above, and then introduced to a mass analyzer. This approach is referred to as “top-down” strategy of protein analysis. In the second, proteins are enzymatically digested into smaller peptides using a protease such as trypsin. Subsequently these peptides are introduced into the mass spectrometer and identified by peptide mass fingerprinting or tandem mass spectrometry. Hence this latter approach (also called “bottom up” proteomies) uses identification at the peptide level to infere the existence of proteins.

 

KEYWORDS: Mass spectrometry, Proteins, Peptides, High performance liquid chromatography, quantization.

 

 


 

INTRODUCTION:

Whole protein mass analysis is primarily conducted using either time-of-flight (TOF) MS, or fourier transform ion cyclotron resonance (FT-ICR). These two types of instrument are preferable here because of their wide range, and in the case of FT-ICR, its high mass accuracy. Mass analysis of proteolytic peptides is a much more popular method of protein characterization, as cheaper instrument designs can be used for characterization. Additionally, sample preparation is easier once whole proteins have been digested into smaller peptide fragments. The most widely used instrument for peptide mass analysis are the MALDI time-of-flight instruments as they permit the acquisition of PMFs at high pace. Multiple stage quadruple –time-of-flights and the quadruple ion trap also find use in the application1-3.

 

PROTEIN AND PEPTIDE FRACTIONATION COUPLED WITH MASS SPECTROMETRY:

Proteins of interest to biological researches are usually part of a very complex mixture of other proteins and molecules that co-exist in the biological medium.

 

This presents two significant problems. First, the two ionization techniques used for large molecules only work well when the mixture contains roughly equal amounts of constituents, while in biological samples, different proteins tend to be present in widely differing amounts. If such a mixture is ionized using electrospray or MALDI, the more abundant species have a tendency to “drown” or suppress signals from less abundant ones. The second problem is that the mass spectrum from a complex mixture is very difficult to interpret because of the overwhelming number of mixture components. This is exacerbated by the fact that enzymatic digestion of a protein gives rise to a large number of peptide products4-5.

 

To contend with this problem, two methods are widely used to fractionate proteins, or their peptide products from an enzymatic digestion. The first method fractionates whole proteins and is called two-dimensional gel electrophoresis. The second method, high performance liquid chromatography is used to fractionate peptides after enzymatic digestion. In some situations, it may be necessary to combine both of these techniques6.

 

PROTEIN IDENTIFICATION:

There are two main ways MS is used to identify proteins. Peptide mass fingerprinting (mentioned in the previous section) uses the masses of proteolytic peptides as input to a search of a database of predicted masses that would arise from digestion of a list of known proteins. If a protein sequence in the reference list gives rise to a significant number of predicted masses that match the experimental values there is some evidence that this protein was present in the original sample7.

 

Tandem MS is becoming a more popular experimental method for identifying proteins. Collision-induced dissociation is used in mainstream applications to generate a set of fragments from a specific peptide ion. The fragmentation process primarily gives rise to cleavage products that break along peptide bonds. Because of this simplicity in fragmentation, it is possible to use the observed fragment masses to match with a database of predicted masses for one of many given peptide sequences. Tandem MS of whole protein ions has been investigated recently using electron capture dissociation and has demonstrated extensive sequence information in principle but is not in common practice. This is sometimes referred to as the “top-down” approach in that it involves starting with the whole mass and then pulling it apart rather than starting with pieces (proteolytic fragments) and piecing the protein back together using De novo repeat detection (bottom-up)8.

 

PROTEIN QUANTIZATION:

Several recent methods allow for the quantization of protein by mass spectrometry (quantitative proteomics). Typically, stable (e.g. non-radioactive) heavier isotopes of carbon (13C) or nitrogen (15N) are incorporated into one sample while the other one is labeled with corresponding light isotopes (e.g. 12C and 14N). The two samples are mixed before the analysis9. Peptides derived from the different samples can be distinguished due to their mass difference. The ratio of their peak intensities corresponds to the relative abundance ratio of the peptides (and proteins). The most popular methods for isotope labeling are SILAC (stable isotope labeling by amino acids in cell culture), trypsin-catalyzed 180 labeling, ICAT (isotope coded affinity tagging), TRAQ (isobaric tags for relative and absolute quantization)10. “Semi-quantitative” mass spectrometry can be performed without labeling of samples. Typically, this is done with MALDI analysis (in linear mode). The peak intensity, or the peak area, from individual molecules (typically protein) is here correlated to the amount of protein in the sample. However, the individual signal depends on the primary structure of the protein, on the complexity of the sample, and on the settings of the instrument. Other types of “labels-free” quantitative mass spectrometry, uses the spectral counts (or peptide counts) of digested proteins as a means for determining relative protein amounts11,12.

 

CONCLUSION:

Characteristics indicative of the 3 dimensional structures of proteins can be probed with mass spectrometry in various ways. By using chemical cross linking to couple parts of the protein that are close in space, but far apart in sequence, information about the overall structure can be inferred. By following the exchange of amide protons with deuterium from the solvent, it is possible to probe the solvent accessibility of various parts of the proteins.

 

REFERENCES:

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2.        Tomlinson E and Livingston C. Pharm J. 1989. 243, 646-648.

3.        Schulz GE and Shirmin RH. Principles of Protein Structure. Springer-Verlag, New York. 1979: 222-224

4.        Marshak D and Liu D. Therapeutic Peptides and Proteins Formulation, Delivery, Targeting. Cold Spring Harbor Laboratory. Cold Spring Harbor. New York. 1989: 198-200

5.        Lee VHL. Peptide and Protein Drug Delivery. Marcel Dekker. New York. 1991: 789-790

6.        Davis SS.  et.al. Delivery Systems for Peptide Drugs  Plenum Press, New York. 1986: 345-350

7.        Langer R. Pharm. Tech. 13; 1989: 18-30.

8.        Johnson KA. Adv. Drug Deliv. Rev. 26; 1997: 3-15.

9.        Bornstein P and Traub W. The Proteins. Academic Press. New York. Vol.4; 1979. 567-568

10.     http://en.wikipedia.org.wiki/Mass_spectrometry

11.     http://masspec.seripps.edu/redirect.html

12.     http://science.widener.edu/sub/masspec/massspec.pdf

 

 

Received on 23.02.2011          Accepted on 10.05.2011        

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Asian J. Pharm. Ana. 1(2): April-June 2011; Page 25-26